Showing results for "unsmoked back bacon"
-
FIELD KITCHEN RECIPE
Gorse flower rum
Serves: 6 Total time: 5 min
-
Courgette & sheep’s cheese fritters with tomato & bean salsa
Serves: 2 Total time: 55 min
-
Red rice & walnut aubergine rolls with basil oil
Serves: 3 Total time: 1h
-
Mirza ghassemi shakshuka
Serves: 2 Total time: 1h 15 min
-
Leek, parsnip & mulled lentil gratin
Serves: 6 Total time: 1h 25 min
-
Sweet potato & leek mini cakes
Serves: 6 Total time: 1h
-
Chinese Oyster mushroom plum pancakes
Serves: 3 Total time: 55 min
-
Baked cauliflower and potato puree
Serves: 4 Total time: 55 min
-
Babaganoush
Serves: 4 Total time: 1h 5 min
-
Taieddha
Serves: 6 Total time: 1h
-
Green bean, steak and walnut salad
Serves: 2 Total time: 15 min
-
Leeks in cheese sauce with rosemary fried crumbs
Serves: 4 Total time: 45 min
-
Baked celery with walnuts and cream
Serves: 4 Total time: 55 min
-
Mushroom and leek pilaf
Serves: 4 Total time: 50 min
-
Cauliflower soup and cheese toast
Serves: 4 Total time: 30 min
-
Parsnip and squash bake
Serves: 4 Total time: 1h 30 min
-
Lebanese pizza with hummus
Serves: 4 Total time: 30 min
-
Finger-licking good chicken wings
Serves: 4 Total time: 35 min
-
Hot chicken wings
Serves: 8 Total time: 40 min
-
Caponata (vegetable stew)
Serves: 4 Total time: 40 min
-
Shin of beef, noodle and vegetable soup
Serves: 6 Total time: 2h 40 min
-
Deconstructed chilli-con-carne, AKA pulled beef with Totnes hippy beans
Serves: 6 Total time: 8h 30 min
-
Devilled venison kidneys with wilted greens on toast
Serves: 2 Total time: 30 min
-
Confit chicken with orange and pomegranate salad
Serves: 4 Total time: 5h 40 min
-
Chicken and chickpea chips
Serves: 4 Total time: 1h 30 min
-
Meat n veg loaf with red wine and porcini sauce
Serves: 5 Total time: 1h 55 min
-
Moroccan chicken and couscous bowl
Serves: 2 Total time: 40 min
-
Warm pink fir apple and leek salad with Wootton White cheese
Serves: 4 Total time: 25 min
-
Cabbage thoran
Serves: 2 Total time: 25 min
-
Bean and courgette chutney
Serves: 1 Total time: 2h 50 min