Showing results for "bay leaves"
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Wild garlic pesto
Serves: 4 Total time: 10 min
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Tea-soaked prunes, crispy bacon and toasted almonds
Serves: 12 Total time: 15 min
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Baked swede with slow-cooked onions
Serves: 4 Total time: 1h 25 min
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Beetroot couscous and chilli mint halloumi
Serves: 2 Total time: 30 min
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Drop scones
Serves: 4 Total time: 15 min
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Baked gammon
Serves: 6 Total time: 1h 25 min
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Scandi red cabbage with beetroot & pear
Serves: 4 Total time: 25 min
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Brussels sprouts with cheese & chorizo
Serves: 4 Total time: 30 min
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Seasonal frangipane
Serves: 8 Total time: 55 min
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VEG HACK
Preserved lemons
Total time: 15 min
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Wild garlic salt
Total time: 5 min
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VEG HACK
Veg peelings stock powder
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Clementine whiskey
Serves: 1
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Chorizo stuffed Padrón peppers
Serves: 2 Total time: 15 min
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Minced beef, cavolo nero and chickpea flour fritters
Serves: 4 Total time: 40 min
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Braised artichokes with leeks and parsley
Serves: 4 Total time: 50 min
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Artichoke, salmon and new potato salad with anchovy sauce
Serves: 4 Total time: 1h 30 min
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Apple and horseradish sauce
Serves: 4 Total time: 1h 10 min
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Grilled courgette and pepper salad with feta and mint
Serves: 4 Total time: 35 min
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Carrot cake
Serves: 6 Total time: 1h 30 min
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Potato, carrot and Jerusalem artichoke hash
Serves: 4 Total time: 55 min
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Fennel and carrot purée
Serves: 4 Total time: 25 min
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Frittata verde
Serves: 4 Total time: 25 min
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Fusilli pasta with spinach and Parmesan
Serves: 4 Total time: 25 min
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Braised Calabrese with olives
Serves: 4 Total time: 1h 10 min
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One-pot fish curry with potatoes and green beans
Serves: 2 Total time: 30 min
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Roasted parsnips in honey and mustard
Serves: 4 Total time: 1h
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Cottage pie with leeks and potato topping
Serves: 6 Total time: 1h 15 min
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Thai carrot, red onion and noodle salad with peanuts
Serves: 4 Total time: 30 min
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Hainanese pork chops
Serves: 4 Total time: 40 min