Showing results for "beef stir fry strips"
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Braised chicken, shallots and lemon with sautéed potatoes and thyme
Serves: 2 Total time: 1h
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Artichokes with white wine and thyme
Serves: 2 Total time: 40 min
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Simple poached rhubarb
Serves: 4 Total time: 20 min
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Baked shallots and mushrooms
Serves: 2 Total time: 45 min
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Parsnip gnocchi with walnut dressing
Serves: 4 Total time: 45 min
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Tofu miso udon bowl
Serves: 2 Total time: 30 min
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VEG HACK
Watermelon sashimi
Serves: 4 Total time: 3h 20 min
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Roast potatoes with rosemary
Serves: 4 Total time: 1h
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Spinach risotto
Serves: 4 Total time: 35 min
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Romanesco & chickpea korma
Serves: 2 Total time: 1h
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Griddled leeks, wild rice and quinoa, chervil and mustard dressing
Serves: 4 Total time: 50 min
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VEG HACK
Soused winter veg with salmoriglio
Serves: 4 Total time: 1h
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Roasted red pepper soup
Serves: 4 Total time: 1h
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Winter minestrone
Serves: 6 Total time: 40 min
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Cheat's cassoulet
Serves: 4 Total time: 50 min
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Cucumber celery relish
Serves: 4 Total time: 35 min
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Oven baked sausages with roasted garlic, parsnip and potato mash
Serves: 4 Total time: 55 min
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Beetroot purée
Serves: 4 Total time: 15 min
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Cauliflower with saffron, bay and lemon
Serves: 4 Total time: 25 min
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Creamed Savoy cabbage
Serves: 4 Total time: 20 min
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Pangrattato (garlic crumbs)
Serves: 4 Total time: 10 min
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Cabbage and potato cake
Serves: 4 Total time: 1h 20 min
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Duck confit
Serves: 4 Total time: 1h
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Fried potato salad
Serves: 6 Total time: 25 min
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Gazpacho
Serves: 4 Total time: 20 min
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Artichoke, salmon and new potato salad with anchovy sauce
Serves: 4 Total time: 1h 30 min
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Warm beetroot salad with orange, bacon and caraway
Serves: 4 Total time: 1h 5 min
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Grilled leeks with pine nut salsa
Serves: 4 Total time: 20 min
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Potato, celeriac and apple curry
Serves: 4 Total time: 40 min
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Garlic roasted potatoes
Serves: 6 Total time: 55 min