Dish recipes
Dish categories
All Dish recipes
-
Parsnip, carrot and cauliflower korma
Serves: 5 Total time: 40 min
-
Stuffed parsnips with sunflower seeds
Serves: 4 Total time: 1h
-
Fried parsnips with walnuts
Serves: 4 Total time: 25 min
-
Parsnip purée
Serves: 4 Total time: 20 min
-
Root vegetable pie
Serves: 6 Total time: 2h
-
Spiced turnips and chickpeas
Serves: 5 Total time: 1h 35 min
-
Ginger glazed turnips
Serves: 4 Total time: 20 min
-
Kidneys with beetroot
Serves: 4 Total time: 45 min
-
Red flannel hash
Serves: 4 Total time: 40 min
-
Hot beetroot with apple
Serves: 5 Total time: 20 min
-
Beetroot purée
Serves: 4 Total time: 15 min
-
Carrot and tarragon purée
Serves: 5 Total time: 20 min
-
Hot carrot shreds
Serves: 4 Total time: 10 min
-
Pommes de terres Girondines
Serves: 4 Total time: 25 min
-
Himmel Und Erde
Serves: 4 Total time: 35 min
-
Baked new potatoes with anchovy and parsley
Serves: 5 Total time: 35 min
-
Creole potatoes
Serves: 6 Total time: 40 min
-
Stoved potatoes with garlic and coriander
Serves: 3 Total time: 45 min
-
Fennel salad
Serves: 6 Total time: 5 min
-
Baked fennel
Serves: 6 Total time: 35 min
-
Butter-fried fennel and onions with vinegar and thyme
Serves: 4 Total time: 25 min
-
Celery with chestnuts
Serves: 4 Total time: 25 min
-
Celery in sweet and sour tomato sauce
Serves: 4 Total time: 35 min
-
John Tovey's lightly curried, deep-fried celery strips
Serves: 8 Total time: 20 min
-
Stir-fried celery with ginger and coriander
Serves: 4 Total time: 20 min
-
Pasta with asparagus and horseradish
Serves: 4 Total time: 35 min
-
Asparagus quiche
Serves: 4 Total time: 50 min
-
Grilled spring onions and asparagus with lime and coarse sea salt
Serves: 1 Total time: 20 min
-
Asparagus and sorrel soup
Serves: 5 Total time: 45 min