Showing results for "brussels sprout tops"
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Chicken, broad beans and new potatoes with mustard and tarragon
Serves: 4 Total time: 1h 15 min
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Teriyaki pork stir-fry with spring greens, shiitake and brown rice
Serves: 2 Total time: 30 min
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Beef, asparagus and green bean stir fry
Serves: 2 Total time: 30 min
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Leek, sage and apple gratin
Serves: 4 Total time: 50 min
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Leeks and saffron rice
Serves: 2 Total time: 40 min
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Sticky glazed chicken and carrots
Serves: 4 Total time: 40 min
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Chicken and new potato florentine
Serves: 2 Total time: 35 min
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Sweet potato, feta and olive salad
Serves: 4 Total time: 40 min
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Beef and broccoli noodles
Serves: 2 Total time: 20 min
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Slow-cooked duck with fennel, leeks and Savoy cabbage
Serves: 2 Total time: 2h 40 min
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Cabbage with lentils, chilli and coriander
Serves: 4 Total time: 55 min
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Sausage, kale and bean stew
Serves: 4 Total time: 1h
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Braised leek and potato salad with mackerel
Serves: 2 Total time: 30 min
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Beetroot gravadlax
Serves: 2 Total time: 20 min
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Asparagus and bacon linguine
Serves: 2 Total time: 15 min
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Mooli and sesame salad
Serves: 2 Total time: 15 min
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Pulled pork with Devon teriyaki marinade
Serves: 8 Total time: 8h 15 min
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Honey and mustard roasted turnips and carrots
Serves: 8 Total time: 45 min
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Black rice with cavolo nero and truffle oil
Serves: 5 Total time: 1h 10 min
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Bitterballen
Serves: 4 Total time: 40 min
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Risotto with sausage and borlotti beans
Serves: 6 Total time: 1h 20 min
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Italian wild garlic salsa verde
Serves: 4 Total time: 15 min
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Thai spiced meatballs
Serves: 4 Total time: 30 min
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Devon teriyaki pork chops
Serves: 4 Total time: 25 min
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Spinach and crab frittata
Serves: 4 Total time: 1h
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Sweetcorn Salsa
Serves: 3 Total time: 25 min
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Sweetcorn and red onion frittata
Serves: 4 Total time: 50 min
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Sicilian cauliflower salad
Serves: 4 Total time: 20 min
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Kidneys with beetroot
Serves: 4 Total time: 45 min
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Mussels with fennel
Serves: 6 Total time: 35 min