Showing results for "beef escalopes"
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Creamed parsnips with almonds
Serves: 6 Total time: 30 min
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New potatoes baked in a bag
Serves: 4 Total time: 50 min
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Winter salad with spiced pecans, pears and Devon Blue
Serves: 4 Total time: 20 min
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Baked chicken & red cabbage with smashed garlic butterbeans
Serves: 2 Total time: 1h
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Butter chicken with cauliflower rice & coconut cabbage
Serves: 2 Total time: 35 min
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Harissa & red pepper chicken with aubergines, tomatoes, yoghurt & couscous
Serves: 2 Total time: 40 min
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Lamb leg steak with parsnip and almond mash and cabbage
Serves: 2 Total time: 35 min
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Freeform homity pie with green salad
Serves: 2 Total time: 1h 10 min
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Parsnips Molly Parkin with lentils & greens
Serves: 2 Total time: 1h
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Roasted squash with sage buttered sprouts, chestnut, almond and mushroom ragout
Serves: 2 Total time: 1h
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Veggie chilli with avocado, soured cream & tortillas
Serves: 2 Total time: 1h
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Roasted peppers with olives, lentils & fried halloumi
Serves: 2 Total time: 1h
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Sausage, celeriac and barley with sprouts and blue cheese
Serves: 2 Total time: 50 min
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Broccoli, blood orange & blue cheese salad
Serves: 2 Total time: 20 min
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Béarnaise sauce
Serves: 4 Total time: 30 min
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Venison sausages with red wine and rosemary sauce
Serves: 4 Total time: 55 min
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Slightly Sicilian slow roast pork
Serves: 6 Total time: 2h 40 min
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Basic braised lamb shanks
Serves: 2 Total time: 2h 20 min
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Slow cooked sausage meat sauce
Serves: 6 Total time: 2h 15 min
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Twice-cooked belly pork with spring onions and ginger
Serves: 6 Total time: 1h 30 min
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All-in-one roast lamb
Serves: 4 Total time: 1h 15 min
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Chorizo, roasted tomato and spinach pasta
Serves: 4 Total time: 20 min
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Parsnip couscous
Serves: 6 Total time: 1h
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Slow cooked sausage meat pasta sauce
Serves: 4 Total time: 1h 55 min
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Italian wild garlic salsa verde
Serves: 4 Total time: 15 min
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Classic potato gratin
Serves: 5 Total time: 1h 45 min
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Wilted dandelion leaves with lemon, garlic and olive oil
Serves: 2 Total time: 10 min
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Devon teriyaki pork chops
Serves: 4 Total time: 25 min
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Turnips caramelised with butter and wine
Serves: 6 Total time: 25 min
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Broccoli, tofu and udon bowl with parsnip and peanuts
Serves: 2 Total time: 40 min