Showing results for "pork leg"
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Balsamic BBQ strawberries with ice cream
Serves: 2 Total time: 15 min
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BBQ Sweetcorn 'riblets'
Serves: 4 Total time: 30 min
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Roasted miso edamame beans
Serves: 2 Total time: 25 min
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Garlic confit & garlic-infused oil
Serves: 4 Total time: 1h 15 min
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Brussels sprouts with cheese & chorizo
Serves: 4 Total time: 30 min
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Spiced blood orange & honey compote
Serves: 4 Total time: 25 min
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Frying pan courgette & mozzarella lasagne
Serves: 2 Total time: 1h 5 min
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FIELD KITCHEN RECIPE
Roast rhubarb lemonade
Serves: 2 Total time: 40 min
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Szechaun-style smashed cucumber salad
Serves: 2 Total time: 25 min
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Mango and carrot juice
Serves: 1 Total time: 5 min
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French beans and leeks with garlic and almonds
Serves: 4 Total time: 20 min
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Apple and ginger soup
Serves: 4 Total time: 30 min
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Pommes de terres Girondines
Serves: 4 Total time: 25 min
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Sautéed peppers with balsamic vinegar
Serves: 2 Total time: 25 min
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Creamed Savoy cabbage
Serves: 4 Total time: 20 min
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Roast wet garlic and goat's cheese toast
Serves: 4 Total time: 35 min
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Tomato and feta salad
Serves: 4 Total time: 10 min
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Garlic dip
Serves: 6 Total time: 35 min
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Rhubarb Eton mess
Serves: 6 Total time: 1h
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Cucumber and mint salad
Serves: 2 Total time: 15 min
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Crushed carrot and cumin salad with yoghurt and tahini dressing
Serves: 4 Total time: 1h
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Sugar snap peas with marjoram and lemon
Serves: 4 Total time: 10 min
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Griddled or barbecued carrots
Serves: 4 Total time: 20 min
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Warm salad of potatoes, tomatoes and chorizo
Serves: 4 Total time: 1h 20 min
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Sautéed courgettes in olive oil and garlic
Serves: 4 Total time: 30 min
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Braised Calabrese with olives
Serves: 4 Total time: 1h 10 min
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Watercress mayonnaise
Serves: 4 Total time: 5 min
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Warm French bean salad
Serves: 4 Total time: 20 min
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roast green beans and red peppers
Serves: 4 Total time: 1h 10 min
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Chargrilled sweetcorn with chilli and coriander butter
Serves: 4 Total time: 25 min